La Colombe d'Or (édition en français)

Assouline - EAN : 9782908228090
BUCHET/ASSOULINE
Édition papier

EAN : 9782908228090

Paru le : 1 mars 1995

85,00 € 80,57 €
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  • Benefits Livraison gratuite
    en France sans minimum
    de commande
  • Benefits Manquants maintenus
    en commande
    automatiquement
  • Benefits Un interlocuteur
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    vos commandes
  • Benefits Toutes les licences
    numériques du marché
    au tarif éditeur
  • Benefits Assistance téléphonique
    personalisée sur le
    numérique
  • Benefits Service client
    Du Lundi au vendredi
    de 9h à 18h
  • EAN13 : 9782908228090
  • Réf. éditeur : 385570
  • Editeur : Assouline
  • Date Parution : 1 mars 1995
  • Disponibilite : Disponible
  • Barème de remise : NS
  • Nombre de pages : 134
  • Format : H:310 mm L:238 mm E:23 mm
  • Poids : 1.27kg
  • Résumé : La Colombe d’Or hotel and restaurant in the South of France is known all over the world as a privileged place where the Provençal art de vivre goes hand in hand with an astonishing private COLLECTION of modern art. First opened in 1920 as Chez Robinson, a café-bar with an open-air terrace, it quickly became a very popular meeting place and expanded into a small hotel and restaurant. The friendly atmosphere together with owner Paul Roux’s deep interest in the arts attracted many artists of the day, and the walls were soon covered by paintings, often exchanged for a stay or a few meals. As regular visitors to this beautiful place, Matisse, Braque, Léger, Calder, César, and many other artists have left magnificent works that now form part of the unique setting, including splendid pages in the fascinating guest books—presented to the world for the first time in this volume—in which the greatest artists of our time have drawn and signed moments of happiness. The next generation of the Roux family continues to care for the Colombe d’Or, and the art COLLECTION is still growing today.

    “Provence has a treasure; it’s a Colombe d’Or. It has the precious scent of thyme and nostalgia and the golden colour of olive oil and happy days. The Colombe is a part of my life. For me, it’s a place that’s as full of promise as of magnificent memories. The Colombe is indefinable, inimitable. I’m happy that today a book brings back the atmosphere of this place which is like no other in the world.”
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